3. Producción
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Item type:Publication, Antimicrobial resistance in rural settings in Latin America: a scoping review with a one health lens(MDPI, 2021-09-01)Antimicrobial resistance (AMR) in rural Latin America is not fully understood. The transmission pathways are partially known since research predominantly focuses on the urban hospital setting. The contribution to AMR from environmental factors is usually only mentioned in large-scale animal production. To understand the state of the literature on AMR in rural LA, we carried out a scoping review using the One Health (OH) perspective. OH recognises the concomitant contributions and interconnectedness of humans, animal, and the environment, thus, we used the OH perspective to select those articles adopting a holistic view of the problem. We searched original articles in English, Spanish, and Portuguese in four peer-reviewed databases and included 21 publications in the analysis. We charted data on bibliometrics, design, data collection sources, and instruments. We identified the human, animal, and environmental contributions to AMR in rural locations, and information gaps on AMR transmission routes and AMR drivers. Intensive and non-intensive animal production systems and agricultural practices were the most frequently found human contributions to AMR. Poultry, swine, cattle, and fish were the most frequent livestock mentioned as sources of AMR bacteria. Animal carriage and/or transfer of AMR determinants or bacteria was recognised as the primary contribution of livestock to the problem, while water, soil, and farming were predominant environmental contributions. We found that only 1 article out of 21 considered the OH approach as a framework for their sampling scheme, whereas 5 out 21 discussed all the three OH components. There were hardly any descriptions of humans or human waste as reservoirs for AMR in rural locations, and rural health centres or hospitals and wildlife were not represented. No studies identified mining as an anthropogenic activity driving AMR. More OH-oriented studies, with emphasis on molecular approaches—for identification and comparison of AMR genes—are sorely needed to understand better the existence of a network of interconnected transmission routes in rural Latin America and provide efficient strategies to prevent further AMR emergence. - Some of the metrics are blocked by yourconsent settings
Item type:Publication, The sustainable transformation of the Colombian cattle sector: Assessing its circularity(Public Library of Science, 2022-10-01)Circular food systems are increasingly acknowledged for their potential to contribute to the transition towards sustainable futures. In a circular food system, the use of finite and limited resources is minimized, and nutrients in residual streams and inedible biomass for humans are reused as inputs in the bioeconomy. Livestock has become relevant in this narrative for upcycling nutrients contained in food by-products and grass resources into nutritious food for humans without using human-edible resources. Evaluating on-going national sustainability initiatives in the livestock sector is key to determine if circularity elements are already represented and to identify new opportunities and pathways for the future. In this paper we synthetize the environmental actions promoted by different initiatives driving the sustainable transformation of Colombian cattle production systems and assess the inclusion of circularity elements in these actions. The proposed environmental actions were concentrated in the conservation of remaining natural ecosystems, zero-deforestation and the sustainable intensification of cattle production through silvopastoral and paddock rotational systems. Circularity was addressed by some initiatives via the use organic fertilizers and the use of manure as fertilizers or feedstock for bioenergy generation. However, given that cattle farming is often practiced in low-input systems where the collection of by-products for reutilization (e.g., manure) is not always feasible, these actions are expected to have limited impact in the sector. Silvopastoral systems can positively promote circularity by creating the conditions for internal nutrient recycling via litterfall, biological nitrogen fixation, phosphorus solubilization, and presence of beneficial insects. However, to avoid food-feed competition and to remain circular, these should only be installed in agricultural areas unsuitable for crop production. In areas where crops can grow, other production systems that prioritize the production of plant biomass for human consumption (i.e., agrosilvopastoral systems, mixed crop-livestock systems or forms of crop intercropping) should be considered. - Some of the metrics are blocked by yourconsent settings
Item type:Publication, Ecological Change and Livestock Governance in a Peruvian National Park(Multidisciplinary Digital Publishing Institute (MDPI), 2023-11-01)While the grazing of livestock has occurred for millennia in the Andes, current sustainability debates center on concerns with co-managing climate change and pastoralism. These discussions have special resonance in places protected by the state for biodiversity, scenery, and sustainable and traditional land uses, such as those found in protected areas and biosphere reserves. For this article, we integrate data from a social-ecological research project on the land use systems that affect high-elevation ecosystems in Peru’s Huascarán National Park, with special emphasis on the wetlands. We used land cover and land use data and insights from interactions with pastoralists to show that (1) wet meadows dominate the lower reaches of the park, while peatlands predominate above 4000 m elevation; (2) wet meadows are most useful for traditional grazing systems, while the peatlands are especially susceptible to trampling by livestock; and (3) there is limited ecological space at the highest elevations for the successful future upward relocation of either land use or potential habitats for species identified as of concern. We explore the implications of these findings for the adaptive strategies of biophysical and social processes in terms of livelihoods and biodiversity in and around a protected area. We conclude that there are many additional opportunities to be explored to inform the management of ecosystem services and provide improvements for the adaptive capacity of communities and park managers.
